Introducing our premium quality Almond Blanched Diced 250g - the perfect ingredient to add a nutty, wholesome flavour and a delightful crunch to your baked goods!
Our almonds are blanched to remove their skins, ensuring a smooth texture that blends seamlessly with your baking mixtures. These delicious diced almonds are made from the highest quality raw almonds, carefully selected for their size and flavour, and then diced to the perfect size for baking.
These almonds are an excellent addition to a variety of baked goods, such as cookies, cakes, muffins, bread, and more. You can also sprinkle them on top of your baked goods to add a crunchy and nutty topping.
Our Almond Blanched Diced 250g comes in a convenient resealable package, ensuring that your almonds stay fresh and flavorful for your next baking adventure. These almonds are also a great source of protein, fibre, and healthy fats, making them a nutritious addition to your baked goods.
So whether you are a professional baker or a home cook, our Almond Blanched Diced 250g is a must-have ingredient for all your baking needs. Add them to your cart today and elevate your baking game!
Contains tree nut
Processed in facilities that also process peanuts, wheat, eggs, soy, crustacean and sesame
Once opened, store in the fridge
How to use:
Cookies: Almond Blanched Diced is perfect for adding a crunchy texture and nutty flavour to your favourite cookie recipes.
Cakes: Add Almond Blanched Diced to cake batters for an extra layer of texture and flavour. They pair particularly well with flavours like chocolate, vanilla, and almond.
Muffins: Sprinkle Almond Blanched Diced on top of muffins before baking to add a crunchy topping, or mix them into the batter for added texture.
Bread: Use Almond Blanched Diced in bread recipes, such as banana bread or sourdough, to add a nutty flavour and crunch.
Granola: Almond Blanched Diced is a great addition to homemade granola, adding a nutty flavour and texture to the mix.
Energy Bars: Add Almond Blanched Diced to homemade energy bars for a boost of protein and a crunchy texture.