Biodynamic Wholegrain Farro 500g

Biodynamic Wholegrain Farro 500g
Farro is a wheat grain from Australia, high in fibre and proteins with a low Glycemic Index (GI). It has a roasted nutty flavour and chewy texture and is a good source of antioxidants.
Ingredients:
Biodynamic Wholegrain Farro
Storage Condition:
Requires minimum aircon storage. Store it in a cool, dry and dark place away from moisture.
Country of Origin:
Australia
How to use:
Rinse farro
Combine 1 part farro with 2.5 – 3 part water in a pot
Bring mixture to a boil and then reduce the heat
Simmer for 20 – 30 mins or until desired texture is reached
Drain excess water
Farro can be to salad or soups and stews, replacing rice or other grains.
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