Rich's Portuguese Egg Tart Topping 907g

$9.90

Quantity

Portuguese Egg Tart Liquid helps to save time, labor, space, easy, consistent and premium quality and hygienic individual pack.

Halal Certified

Ingredients: Non dairy fat emulsifier (water, sugar, soybean oil, whole milk powder, albumen powder, emulsifiers (sodium caseinate, 435, 491, 471, 475,481i, 473, 405), thickeners (412, 415, 464), homectant (339ii), color (160(a)), food grade flavor, salt), pasteurized liquid egg yolk.

Allergens: Contains milk, egg and soybean.

Storage: Frozen

Step 1: Thaw completely into liquid form at between 2C to 10C. Before use, remove bubbles on top to ensure a smooth tart surface.

Step 2: Pour liquid into tart shell, around 80-90 - percent full.

Step 3: Preheat oven to top heater at 235C and bottom at 205C. Bake for 17-20 minutes and they are ready to serve.