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saf-instant Yeast Red Label 500g

$5.95

saf-instant Yeast Red Label - Boost your baking game with Saf-Instant® Red Label Yeast! This granular, free-flowing yeast is perfect for doughs with up to 12% sugar. Say goodbye to clumpy, slow-rising dough and hello to consistently delicious results. Elevate your creations with the power of Saf-Instant®. Unleash your baking...

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saf-instant Yeast Red Label

saf-instant Yeast Red Label 500g

$5.95

saf-instant Yeast Red Label - Boost your baking game with Saf-Instant® Red Label Yeast! This granular, free-flowing yeast is perfect for doughs with up to 12% sugar. Say goodbye to clumpy, slow-rising dough and hello to consistently delicious results. Elevate your creations with the power of Saf-Instant®. Unleash your baking potential with Saf-Instant® Red Label Yeast!

This premium yeast is versatile and efficient, making it perfect for doughs with up to 12% sugar. Say farewell to the lumpy, slow-rising dough and hello to consistently scrumptious results. Elevate your baking game with the unbeatable performance of Saf-Instant®.


Ingredients:

Yeast (Saccharomyces Cerevisiae), Emulsifier: Sorbitan Monostearate(E491).

Allergens:
Contains an emulsifier and acidity regulator as permitted food conditioner.

Dietary:
Halal-Certified

Storage Condition:
The shelf life of unopened products stored in cool dry conditions is 2 years from production date.

- Refrigeration is not required for unopened packages

- Once opened, it must be used within 48 hours or refrigerate to be used within 8 days.

Country of Origin:
France

How to Use:
Application
Saf-Instant® Red is a granular free-flowing yeast for use in doughs with sugar levels of up to 12% (Baker’s Percent). Saf-Instant Red is best for short-time fermentation processes.

Saf-Instant® is also available as saf-instant® Gold (for sugar dough 5%-10% / weight of flour) and saf-instant blue (>20% sugar/weight of flour).

Instructions for uses
Added directly to the flour, or at the start of the mixing process. Saf-instant® yeast is distributed quickly and evenly throughout the dough to give the best fermentation results.

Precautions for use
Saf-instant® must be kept in a dry place away from heat.
• Once opened, the sachet must be used within 48 hours or stored in the fridge, sealed, and used within 8 days.
• Saf-instant does not require rehydration before use.
• Do not place Saf-instant® in direct contact with ice or iced water.

Hey there! 🌟 Just a heads up, we've got a set delivery schedule, and your delivery date will be based on the address you shared. We'll shoot you a message on Whatsapp to sort out the date and time for your delivery. 🚚✨ Please bear with us, as things are buzzing around here – delivery might take a tad longer, about 3-4 working days. Thanks a bunch for your patience! For self pick-up option, you will be required to show your confirmation email when you come to collect your order. Please note that we are closed on every Saturday and Sunday. The collection time slot will be between: 10.00 am to 12.00 pm & 3.00 pm to 5.00 pm The pick up address: 24 Lim Teck Boo Rd, #01-03, Singapore 537003.